Technical Description
The invention pertains to electrochemical sensors using molecularly imprinted polymers (MIPs) for real-time detection of antibiotic residues in food, along with a synthesis method for MIPs.
Problems Addressed
- Limited Detection Range
- Time Consuming Process
- Complex Synthesis
- High Cost
Tech Features
- MIP-based Sensing
- Real-time Detection
- High Selectivity
- Portable Device
- Magnetic Core
- User Friendly
Target Audience
- Healthcare
- Pharmaceutical Industry
- Food Testing Labs
- Research & Development
Tech ID: P13-1926 TRL 3 Patent Status: Published Available For Exclusive and Non-exclusive License
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P13-1926
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