Technical Description
The invention details a simple method using microwave irradiation to process polysaccharides, resulting in improved solubility, enhanced paste stability, and reduced short-term syneresis.
Problems Addressed
- Heat Treatment
- Process Complexity
- Environmental Harm
- Time Consumption
Tech Features
- Enhanced Efficiency
- Microwave Radiation
- Controlled Conditions
- Eco-Friendly
- Improved Functionality
- High Water Retention
Target Audience
- Food & Beverages
- Textile Industry
- Pharmaceutical Sector
- Biodegradable Plastic
Tech ID: P20-2173 TRL 4 Patent Status: Published Available For Exclusive and Non-exclusive License
